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Dessert lovers, sit up and sup up. This luscious, dark, and sweet stout immediately garnered attention from both stout lovers and sceptics. Roasty, toasty notes from dark malts combined with the sweetness of molasses and Madagascan vanilla make this the perfect “entry-level” stout for those wishing to venture unknowingly onto the dark side. Once converted, Crème Bearlee will welcome you time and again into its deliciously sweet embrace.
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FREE Click & Collection
Live close by and would prefer to pick up your order? That’s fine. Just select Click and Collect at the checkout. Free pint or coffee with orders £50+
All orders are available for Collection between 4pm – 10pm on Thursday, or between Noon – 10pm on Friday and Saturday. For all collections, orders must be placed 24 hours prior to collection.
Nationwide Delivery
We also ship nationwide for a flat rate fee of £6.50
FREE Delivery
We also offer FREE Delivery on all order over £55
Kodiak Club
Delivery is free for Kodiak Club orders.
Please Note: Our national orders are shipped from a warehouse in Staffordshire. Therefore when ordering you must select either nationwide delivery or click and collect. Orders cannot be split between the two in the same checkout. Some products such as pouches are only available for click and collect. Stock may vary by location.
| ABV | |
|---|---|
| Pack Choice: | 12 x 500ml Creme Bearlee, 24 x 500ml Creme Bearlee, 36 x 500ml Creme Bearlee, 48 x 500ml Creme Bearlee |
| Size | |
| Malt | Pale, Crystal 150, Roast Barley, Wheat, Carapils |
| Hops | Admiral, Challenger |
| IBU | 45 |
| Allergens | Gluten (in the form of barley), Wheat |
| Style |
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This project will create additional Jobs at Beartown Brewery as a result of increased brewing capacity. It is part funded by the European Agricultural Fund for Rural Development.
Nora Nole –
When its a dark beer it’s got to be Creme Bearlee! Pudding in a glass!
Kevin Redfern –
Absolutely beautiful. This smooth, sweet stout delivers everything it promises. A velvety creaminess complemented by the bonfire toffee hit of burnt molasses, which is the perfect taste of autumn nostalgia for me. There’s a honeyed undertone, but it’s never cloying or too sweet, and evokes the taste of a classic creme brulee dessert perfectly. It’s more a sipper than a quaffer, there to be savoured rather than necked, and the Imperial limited edition version retains the smoothness without being too strong or heavy.
Quite simply, this is the best stout I have ever had. PLEASE make this a permanent fixture!
John Samuel –
This is the most gorgeous creamy stout. It is worth the premium price, and has become a regular purchase. I love it !
Stu Mitchell –
This is one of the best drinks I’ve ever had. I found it at the Lass O’Gowrie in Manchester, but was lucky enough to have some ordered for me (after dropping hints). A superb stout with complex tones and a smooth delivery; not too sweet, and can’t be inhaled – needs to be considered on its way down. A fantastic drink that needs to be tried.